imarku Japanese Chef Knife – Pro Kitchen Knife 8 Inch Chef’s…


– High-Carbon Stainless Steel Blade: Made from high-quality stainless steel with 0.6-0.75 carbon content, making it twice as hard as other knives in its class.
– Multi-functional Knife: Designed for professional use, it can cut, dice, slice, chop, and remove meat from bones. It has a Rockwell Hardness Scale (HRC) of 56-58, making it one of the toughest knives available.
– Ergonomic Pakka Handle: Made from Pakka, a material known for its comfort, strength, and stability, the handle minimizes fatigue, finger numbness, and aches even after extended use.
– Ultra-sharp Edge: The blade is incredibly sharp and maintains its sharpness even after cutting tough meat or removing flesh from bones. It incorporates the latest Japanese engineering techniques.
– Corrosion Resistance Stainless Blade: The blade contains 16-18% chrome, giving it a glossy finish that won't tarnish over time. It makes the knife perfect for long-term use and also makes it an ideal gift for occasions like Mother's Day, Father's Day, weddings, and birthdays.
– Blade Material: High Carbon Stainless Steel.
– Brand: imarku.
– Color: Brown and Silver.
– Handle Material: High-carbon Stainless Steel.
– Blade Edge: Plain.
– Blade Length: 8 Inches.
– Construction Type: Forged.
– Item Weight: 0.41 Pounds.
– Blade Color: Silver.
– Is Dishwasher Safe: Yes.
– Number of Pieces: 1.
– Item Length: 13 Inches.
– Item Weight: 6.6 ounces.
– Manufacturer: Imarku.
– Item model number: 8-inch chef knife.
– Customer Reviews: 4.6 out of 5 stars, based on 13,500 ratings.
– Best Sellers Rank: #94 in Kitchen & Dining, #1 in Gyutou Knives.
– Is Discontinued By Manufacturer: No.
– Date First Available: March 24, 2016.
– Warranty & Support: Product warranty information can be found by clicking here.


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